The Slanted Door Stamford Menu

If you’re curious about what’s cooking at Old Barn Pass, 43 St Mary’s St, then the The Slanted Door Stamford Menu is where the real story begins. Tucked away in the heart of Stamford, this spot brings a fresh, modern energy to the table, and you can feel it in every dish listed. The menu leans into vibrant flavours, mixing comforting classics with bold twists that keep things interesting.

One minute you’re scanning small plates that are perfect for sharing, the next you’re eyeing mains that balance rich sauces with crisp, seasonal ingredients. There’s a thoughtful rhythm to it all - light bites easing you in before deeper, heartier options take over. And then, just when you think you’ve made up your mind, the desserts step in and make the decision twice as hard. It’s the kind of menu that invites you to slow down, try something new, and maybe even order one more dish than you planned.

Starters

Chicken Liver Parfait, Yorkshire Parkin, Pear & Shallot Chutney
$
Sashimi Of Tuna, Ginger Jelly, Sushi Roll, Coriander, Yogurt & Cucumber
$
Goats Curd Various Beets, Walnut Nougatine, Walnuts & Pear Sorbet
$
Rutland Scotch Egg, Creamed Leeks, Mushroom & Mustard
$
Celeriac & Apple Soup With Confit Duck, Pine Nuts
$

Mains

Roast Sirloin Of Beef, Honey Roast Vegetables, Yorkshire Pudding & Roast Potatoes
$
Slow Cooked Roast Leg Of Lamb, Honey Roast Vegetables, Yorkshire Pudding & Roast Potatoes
$
Roast Pork, Honey Vegetables, Roast Potatoes, Apple Sauce & Crackling
$
Pan Fried Chicken Breast, Saute Potatoes, Celeriac & Girolles Mushrooms
$
Pan Fried Salmon, Tomato Dressing, Courgettes, Vine Tomatoes & Ratatouille
$
Yorkshire Pudding, Honey Roasted Seasonal Vegetables, Roast Potatoes And Cauliflower Cheese
$

Desserts

Treacle Tart, Yorkshire Rhubarb & Yoghurt
$
Steamed Chocolate & Raisin Sponge Pudding Cream & Vanilla Ice Cream
$
Chocolate Delice Praline & Salted Caramel Ice Cream
$
Ginger Pannacotta, Blackberries, Toffee, Crumble & Sour Blackberry Sorbet
$
Classic Crème Brûlée Honeycomb, Shortbread & Mango Sorbet
$

Sides

Double Cooked Chips
$
Buttered Green Beans & Almonds
$
Burrata Mozzarella Heritage Tomatoes
$

Vegetarian And Vegan

Wild Mushroom & Chick Pea Kickshaws With Sambel & Lentils
$
Squash & Rosemary Momos With Yuzu, Shallots & Coriander
$
Crispy Bang Bang Tofu, Pak Choi, Spring Onions & Corn
$
Carrot & Coriander Risotto, Parmesan & Baby Coriander
$
Spinach & Potato Gnocchi, Crispy Halloumi, Pesto
$

Small Plates

Wild Mushroom Scotch Egg, Mushroom Ketchup, Truffle Mayo
$
Sticky Lamb Kofta, Curried Hummus & Cultured Yogurt
$
Wasabi Cracker, Cured Tuna, Vietnamese Shallot & Coriander
$
Rump Beef Sliders, Mont Jack Cheese, Spicy Mayo & Braised Tomato
$
Duck San Choy Bow, Xo Sauce, Crispy Shallots With Chinese Spice
$
Crispy Ham Hock, Piccalilli Puree, Beer Pickled Onions, Mustard Cress
$
Chicken Satay, Cucumber & Mint, Sambel & Peanut Sauce
$
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +44 1780 757773